Herney, Pixabay, License by James Lyons-Weiler, PhD, Popular Rationalism, ©2025 (Dec. 4, 2025) — They’re spraying PFAS on our food, and the public has no idea. PFAS—per- and polyfluoroalkyl substances—are synthetic chemicals engineered to resist heat, oil, and water. Their carbon-fluorine bonds, among the strongest in chemistry, make them incredibly stable and essentially non-degradable in […]
